Supply Chain

3 articles

PepsiCo's sustainable sourcing initiatives showcased through a vibrant agricultural landscape and eco-friendly processing facilities.

PepsiCo Achieves 70% Sustainable Sourcing by 2025

In a surprising move, PepsiCo recently lowered its ambitious 2030 Scope 3 emissions reduction target from 40% to 30%, according to Supply Chain Dive .

Shira Golan·July 18, 2026

A chef selects fresh, local produce from a farmer's market stall, highlighting the direct connection between farms and restaurants.

Ingredients

The Rise of Local Sourcing for Restaurants Seeking a Competitive Edge

Imagine a single tomato from Argentina costing a restaurant $40 or $50, once all its true expenses are tallied.

Maya Patel·June 23, 2026

A close-up of a delicious Green Sauce Tofu dish, with blurred grocery store shelves in the background indicating ingredient shortages.

Drinks

New Recipes Feature Green Sauce Tofu Amid Safety Concerns

Just weeks after 'Green Sauce Tofu' recipes flooded social media feeds, reports surfaced of a 400% surge in demand for its key, previously obscure, 'green' ingredient, leading to widespread shortages

Shira Golan·June 12, 2026